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Don't throw away those banana peels or eggshells just yet! Discover how to turn them into useful items like natural cleaners, fertilizers, and even calcium supplements.
Don't Waste These Foods - Use Them to Make Something Useful
Food waste is a significant problem in our society. According to the United Nations, one-third of all food produced in the world is wasted. This not only wastes resources and contributes to environmental problems, but it also wastes money. Fortunately, there are many ways to repurpose common food items to reduce waste and create useful items. Here are some examples:
Citrus peels can be used in many ways. You can use them to make a natural cleaner by soaking them in vinegar for a few days. The resulting mixture can be used to clean surfaces like countertops and floors. You can also use citrus peels to make candied citrus peel by simmering them in a simple syrup. Candied citrus peel can be used as a garnish or added to baked goods for flavor.
Banana peels are often discarded, but they can be used in a variety of ways. You can use them to shine your shoes by rubbing the inside of the peel on leather shoes. You can also use them to make a natural fertilizer by chopping them up and adding them to your compost pile. Banana peels can also be used to make banana vinegar by soaking them in water and sugar for a few days. Banana vinegar can be used as a substitute for apple cider vinegar in recipes.
Coffee grounds can be used in many ways. You can use them as a natural exfoliant by mixing them with a little bit of coconut oil and using them to scrub your skin. You can also use coffee grounds to deodorize your fridge by placing a small bowl of them in the fridge. Coffee grounds can also be used to fertilize plants by mixing them into the soil or adding them to your compost pile.
Eggshells are often thrown away, but they can be used in many ways. You can use them to make a natural abrasive cleaner by grinding them into a fine powder and mixing them with a little bit of water. The resulting paste can be used to clean pots and pans. You can also use eggshells to fertilize plants by crushing them up and adding them to the soil or your compost pile. Eggshells can also be used to make calcium supplements by grinding them into a fine powder and adding them to smoothies or other drinks.
Vegetable scraps can be used to make vegetable broth by simmering them in water for a few hours. Vegetable broth can be used as a base for soups and stews. You can also use vegetable scraps to make a natural dye by boiling them in water and using the resulting liquid to dye fabrics or Easter eggs. Finally, you can use vegetable scraps to make a natural bird feeder by filling a mesh bag with scraps and hanging it from a tree.
By repurposing common food items, you can reduce waste and create useful items. These are just a few examples of how to do so. The possibilities are endless, so get creative and see what you can come up with!